Finca Restaurant Review | Food Theory Thursday
Recently, our Mary Crafts-Homer tried out a new restaurant from the culinary powerhouse that’s behind Pago called Finca. We love Pago‘s farm to table initiative, commitment to green living and...
View ArticleA Very Special Tasting Room Wedding!
As promised, today I will be showing you more from our head chef, Marco, and his beautiful bride, Aubrey’s GORGEOUS wedding day at Culinary Crafts’s venue, The Tasting Room! It was so amazing and I...
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